Shelbourne Sustainability

The Shelbourne Hotel prioritises environmental responsibility, embedding sustainability into our core business strategies. We educate our staff on best practices and work collaboratively to reduce our carbon footprint. Partnering with Green Hospitality reinforces our commitment to sustainable practices.

Shelbourne Environmental Management Policy

The Shelbourne Hotel, together with Marriott International, is committed to contributing to a cleaner and safer environment, protecting and enhancing it, making a positive and long-term sustainable impact within the Tourism Industry. We aim to reduce the carbon footprint of the hotel by reducing waste, water and energy use through responsible and sustainable business practices.

Eco-Label Award

We are honoured to have received the eco-label award from Green Hospitality, acknowledging our commitment and dedication towards sustainability.

Food Waste Reduction Initiatives

The Shelbourne is dedicated to operating as a responsible business and minimising it’s environmental impact through sustainable practices, as demonstrated by our commitment to The PLEDGE™ on Food Waste Certification. Recognising the importance of environmental sustainability, we are focused on reducing our ‘Food Print’ and fostering a food waste-conscious environment.

FOOD WASTE
REDUCTION POLICY

FOOD WASTE REDUCTION
REPORT Q1

THE PLEDGE ON FOOD
WASTE GOLD CERTIFICATION

Working Together

For more information on our sustainability policies, goals and plans, please explore these links:

Marriott International Serve 360
Marriott Sustainability Information

 

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